Friday, April 5, 2013

One of our first stops while in Nassau is Potters Cay for our cracked conch and conch salad.

Making our conch salad with fresh conch he pulled out of the water and cracked. "I don't want to be a conch"

Our chef and the finished salad.

A couple of DeFever cruisers, Ted and Sally, (M/V AMICI) joined us.
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